Conference 2025: The Future
09th April - 10th April, 2025
The Hub Miami
- 01 month
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- 02 weeks
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- 04 days
The Future of Food is Now. From AI-driven products to mindful practices and eco-conscious choices, Lengua 2025 dives deep into the trends that are shaping tomorrow's food industry. Join us as we explore cutting-edge innovations, groundbreaking marketing strategies, and the future of dining.
Speakers
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Chef & Restaurateur: Cafe La Trova & More
Michelle Bernstein
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CEO, KM Zero
Beatriz Jacoste
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Executive Chef, Sunny's
Aaron Brooks
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Chief Product Officer, Resy
Elizabeth Vakil
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Chef & Co-Founder, Pubbelly Sushi
Jose Mendin
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Culinary Director, NotCo
Paula Pesse
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Founder, The Haitian Croissant
Ayida Solé
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Co-Founder and COO, Livestock Labs
Andrew Sayles
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Director Band Marketing & Comms, Village Farms
Helen Aquino
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Culinary Scientist, NotCo
Bernardo Moltedo
Wednesday / April 09th
2025 Program
day 1 of 2
2025 Program
day 1 of 2
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10:00Breakfast
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. Keynote. Keynote Bytes of Creativity: How AI Inspires Creative Food SolutionsPaula Pesse, Bernardo Moltedo
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. Panel. Panel NotTurtle Soup: AI-generated plant-based recipes for the good of humanityChef Diego Oka, Paula Pesse, Bernardo Moltedo
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. Keynote. Keynote Alternative production methods: Cultivated MeatAndrew Sayles
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Lunch by Dhamaka NYC
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. Panel. Panel Impact: How Diaspora is Bringing Regional Cuisines to the World and Shaping the Global Sceneto be announced
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. Keynote. Keynote The Future of Farming: From Urban Farms to Edible GardensHelen Aquino
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. Featured Keynote. Featured Keynote Eating to Extinction: Cultivating Biodiversity and Preserving It for the FutureDan Saladino
Conference pass and daily tickets available.
Thursday / April 10th
2025 Program
day 2 of 2
2025 Program
day 2 of 2
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10:00Breakfast
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. Panel. Panel From Past to Future: Lessons from Top Chefs in Miami's Culinary SceneChefs Michelle Bernstein, Aaron Brooks, Jose Mendin
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. Keynote. Keynote Wellness in the Chef CommunityRyan King
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. Keynote. Keynote 10 Keys for the Future of FoodBeatriz Jacoste
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Lunch by Dhamaka NYC
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. Firechat. Firechat Data and Technology Powering the Future of Dining Experiencesto be announced
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. Keynote. Keynote Making Data-Powered Decisions for Food Businessesto be announced
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. featured keynote. featured keynote The Power of Contentto be announced
Conference pass and daily tickets available.
the venue / The Hub Miami
A collaborative event space on a mission to become a low-waste gathering venue for innovative changemakers in Miami.
